Solvegg er en IPA med relativt snill bitterhet. Derimot tar den igjen med masse humlepreg, både i smak og lukt.
Recipe Details
| Batch Size | Boil Time | IBU | SRM | Est. OG | Est. FG | ABV |
|---|---|---|---|---|---|---|
| 10.6 gal | 60 min | 51.4 IBUs | 10.3 EBC | 1.065 | 1.026 | 5.1 % |
| Actuals | 1.055 | 1.016 | 5.2 % | |||
Style Details
| Name | Cat. | OG Range | FG Range | IBU | SRM | Carb | ABV |
|---|---|---|---|---|---|---|---|
| American IPA | 14 B | 1.056 - 1.075 | 1.01 - 1.018 | 40 - 70 | 11.8 - 29.6 | 2.2 - 2.7 | 5.5 - 7.5 % |
Fermentables
| Name | Amount | % |
|---|---|---|
| Pale Malt, Maris Otter (Thomas Fawcett) | 20.577 lbs | 73.68 |
| Wheat Malt, Pale (Weyermann) | 2.94 lbs | 10.53 |
| Wheat, Flaked | 2.94 lbs | 10.53 |
| Oats, Flaked | 1.47 lbs | 5.26 |
Hops
| Name | Amount | Time | Use | Form | Alpha % |
|---|---|---|---|---|---|
| Centennial | 0.48 oz | 60 min | Boil | Pellet | 10 |
| Cascade | 2.4 oz | 30 min | Aroma | Pellet | 5.5 |
| Galaxy | 2.4 oz | 30 min | Aroma | Pellet | 14 |
| Mosaic (HBC 369) | 2.4 oz | 30 min | Aroma | Pellet | 12.3 |
| Amarillo (kun i IPA delen) | 2.35 oz | 5 days | Dry Hop | Pellet | 9.2 |
| Simcoe (kun i IPA delen) | 2.35 oz | 5 days | Dry Hop | Pellet | 13 |
Yeast
| Name | Lab | Attenuation | Temperature |
|---|---|---|---|
| London Fog Ale (WLP066) | White Labs | 68% | 65°F - 68°F |
Mash
| Step | Temperature | Time |
|---|---|---|
| Mash In | 159.8°F | 60 min |
Download
| Download this recipe's BeerXML file |